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Monday, April 13th, 2015

The FDA’s phony nutrition science: How Big Food and Agriculture trumps real science — and why the government allows it

Author:     Richard Jacoby and Raquel Baldelomar
Source:     Salon
Publication Date:     Sunday, Apr 12, 2015 07:30 AM PDT
 Link: The FDA’s phony nutrition science: How Big Food and Agriculture trumps real science — and why the government allows it
Stephan:   To my mind the U.S. is in the midst of a food scandal and a crisis that, it can accurately be said, is killing us. This report should alarm you and, I hope, will cause you to eat a healthier diet. Your life and, if you have a family, their lives may depend upon it.
Students in Minneapolis' Armatage public school go to lunch every day with their own classroom. Lunch begins at 9:50 am and goes with a classroom coming every 5 or 10 minutes until 1:00. Credit: Armatage School

Students in Minneapolis’ Armatage public school go to lunch every day with their own classroom. Lunch begins at 9:50 am and goes with a classroom coming every 5 or 10 minutes until 1:00.
Credit: Armatage School

Excerpted from “Sugar Crush: How to Reduce Inflammation, Reverse Nerve Damage and Reclaim Good Health” by Richard Jacoby and Raquel Baldelomar. Published by HarperWave, a division of HarperCollins Publishing.

Lie: The U.S. Department of Agriculture Knows What Should Be on Your Plate

You know by now that sugar has been pumped into the food chain over the last fifty years, especially in the form of high-fructose corn syrup (HFCS). As a result, there has been a dramatic increase in a whole range of illnesses that manifest in different parts of your bodies, depending on your own genetic profile. All are caused by the […]

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